Tipsy Oyster Tapas & Bar Restaurant 269 reviews Closed Now Bar, Seafood $$ - $$$ Menu ". I was tied to the job. Staff we had were brash, in a hurry and no sense at all of any connection with customers. Feel as though you are in a tree house over looking the cool Caribbean waters at The Tides. Now 42, Kenny says he has matured not just as a person and a businessman, but as a chef too. They thought it was amazing as a new business.. Review. Tides experience the best it can possibly be, so please come and see us all - you will not be disappointed! What currency do they use in Barbados? Barbados Today firmly discourages any commentary or statements that are libelous, disruptive in nature or incites others to violate our Terms of Use. Today he road tests his dishes much more extensively, practising and then refining them numerous times - a partridge dish about to go on the menu has seen him get through 60 partridges so far in order to get it just right. Set on the second floor, overlooking the Harborage Marina and Yacht Club, TideHouse harnesses the beauty of the wide expanse views of the St. Lucie River. Please call (804) 438-4457 or reserve on Open Table. And if youre talking about settings, House of Tides takes some beating, housed as it is in a beautifully restored Grade 1 listed 16th Century former merchants town house next to the Swing Bridge. She gained a degree in Travel and Tourism Management at Oxford Brooks University before embarking on an extensive career in hospitality at 5 star establishments such as the, Four Seasons Hotel UK, Kempinski Hotelin Hungary and Penny Hill Park Hotel in Surrey UK and most formally Gordon Ramsays Michelin star restaurant Petrusin London. No part of this website may be reproduced. Hotels with Complimentary Breakfast in Portrush, Hotels near Portrush Visitor Information Centre, British Restaurants for Lunch in Portrush, European Restaurants for Special Occasions in Portrush, Restaurants for Special Occasions in Portrush. Pleasant staff, slightly chaotic on the night, but reasonable service. Please note our gift cards are electronic swipe cards which cannot be emailed. Meals werent that warm&being charged for chips with your meals.At 18 you would think chips with meals .My take on the desserts are not free pay for them when you order your side butin most restaurants potatoes come with meal unless a top class restaurant. . Am I one of those chefs who floats from an Indian restaurant to a Chinese restaurant to a pub and thats it. Welcome to Tides Waterfront Dining, Caloundra's premier restaurant. Casual dining, freshly prepared quality food with stunning views of Celebrity-filled food festivals, villa vacations and diverse spring breaks All-inclusive resorts have never been more popular. Restaurant is loud and for an everyday experience nothing stands out on ambiance. She completed a Management Course in Food & Beverage which gave her the inital confidence required to be considered a true asset to The Tides Restaurant, Deidre joined the Tides Team in 2015 as a Relief Hostess and then migrated to the role of, An Administrative Assistant by profession with over 20+ years experience, she has become a valuable. House of Tides on Newcastle Quayside is the city's only restaurant with the culinary accolade, as well as a slew of other awards, including four AA Rosettes and fourth place in the UK Top 100 . And in son Aaron it seems, Kenny has a chip off the old block. They hadn't been here in 22 years. Modern Icelandic cuisine, with subtle hints of traditional cooking methods, focused on seasonal local products and the highest quality of global ingredients. all our locations. There was a large bunch of us, 15 in total, and they did a great job. Most staff appeared un interested apart from one girl in a white dress, who smiled throughout. . We rang and booked last minute and got a table straight away. However, because private clubs were not bound by the same constraints Stephens formed the Chesapeake Club, a name still used by the hotel. We chose not to have desert. Or am I going to put my head down and progress to being more than an average chef.. Decent prices 2. To book, please contact our reservations team on: +1 (246) 432 8356 or email:reservations@thetidesbarbados.com. About Us. I've noticed the overall experience has been declining over the last year. The website says its open between 5pm and 9pm. The Executive Chef of Quattro Passi will open QP Bistro the on Oct. 22, followed by Quattro Passi at The Cliff at. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Violets cafe on The Side, Newcastle has been singled out by the Michelin Guide, Chef Kenny Atkinson of House of Tides, a Michelin starred restaurant, House of Tides Chef Kenny Atkinson's Lamb, Sprouting Broccoli, Onions and Kohlrabi. We havent got billions of pounds behind us, everything is a risk, everything is done off our own backs, which has made it all the more rewarding.. Kovalam Beach Road The Leela, Kovalam, Kovalam 695527 India +91 97461 05941 Website. The nearby bistro Violets, which Kenny runs with wife Abbie, was awarded a Bib Gourmand in the 2020 Michelin guide, presented to eateries which match a high standard of food at a reasonable price - less than 28 for three courses. Adjacent to Fundy National Park, at the heart of the Fundy Coastal Drive, our renovated and expanded inn has been serving tourists for over 60 years and . 1, Reservations, Ext. When he was 16 he spent a few months in Greece working in a pub restaurant, and on his return decided he wanted to be a chef. This will have an all-day, 7:30 a.m.-2 a.m., bistro menu, a large Italian pizza oven, homemade soft-serve ice cream and young, vibrant energy. Or by navigating to the user icon in the top right. To mark World Book Day we have put together a quiz which will tell you if you're a mythical master or a Muggle none the wiser to witchcraft and wizardry! Click through to access our online booking tool where you can browse through dates and times, check availability, express your table type preference and submit your booking request 51,875 were here. When it started there was an a la carte option as well as one five-course tasting menu. In addition,
The Tides Inn is a waterfront resort just off the Rappahannock River in Irvington, Virginia, United States, and located within the Irvington National Register District. Afternoon teas are served in Voyager Curiosity Lounge Bar. See all (100) Food. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Today he is one of the UKs top chefs who owns Michelin-starred House of Tides which he opened in 2014 in his native Newcastle, one of only two in the North East to boast the prestigious award. £20.00 GBP Opened in February 2014 by Kenny & Abbie Atkinson, House of Tides is located on the historical Newcastle Quayside and set within the beautifully restored Grade 1 listed 16th Century former merchant's town house. Mellinos Quattro Passi in Nerano, Italy is acclaimed as the best on the Amalfi Coast with twoMichelinstars. Eight independent bookshops in the North East you can visit this World Book Day. The Parkland Village Inn, with 200 feet of ocean frontage on the Bay of Fundy, our 15 room Inn offers a perfect vantage point from which to view the ebb and flow of the world's highest tides. A request for sauce was forgotten. Home / Top Featured Article / Top chef heads new restaurant. Please call us directly to check availability. He won his regional heat and went on to win his heat and his starter dish was selected for the banquet. While the renovation work was done by the buildings landlord, Kenny and Abbie still had to sink 200,000 of their own money into it. Learn how your comment data is processed. Mellinos food philosophy is innovative but respects tradition and seasonality. Book a table for a completely unique dining experience above the waves. Jane Moore pauised proceedings to make an annuncement on a new campaign, Firearms officers rush to Byker after group of men reportedly assault victim in the street, A 23-year-old man was arrested on suspicion of array, Newcastle United owner Amanda Staveley quashes talk PIF are interested in buying Manchester United, Newcastle United co-owner says PIF are dedicated to the Geordie faithful, Tottenham's 'easy to explain' message after FA Cup setback as Newcastle resume Champions League race, Tottenham bowed out of the FA Cup following a surprise fifth-round defeat at Sheffield United and assistant manager Cristian Stellini gave his verdict on the narrow loss, Who is the UK Eurovision entry? Great friendly service and very reasonably priced. "Uncork the culture" as you enjoy a variety of wines in a relaxed . Read more See all (1,911) 5,446 Travellers' Choice 2022 RATINGS Food Service Value Atmosphere Mentioned in The resort had an eagle theme; not only was an eagle on the Tides Inn logo but the hotel's 1976 golf course, designed by George Cobb and John LaFoy, was named the Golden Eagle. £15.00 GBP Anyway the restaurant operate starter/main/dessert for the price of the main, so you get excellent value. We use your sign-up to provide content in the ways you've consented to and improve our understanding of you. You have to work for things. Quarto Passi and QP Bistro are owned by Michael Kent, a resident of Barbados. Only down sides were we were satnear the kitchen which was quite noisy and there was no lift so we were forced to sit downstairs and missed the nicer view of upstairs.More, there was quite a few of us and the staff n the manager were soo helpful and friendly couldn't fault anything help keep it secret from my mum would definitely be back as the food and service was excellent thanks again, Booked a table for 8pm, on arrival we were asked to wait as table was not ready. Add a photo Ratings and reviews 24 RATINGS Food Service Value Details CUISINES Seafood, American Meals Breakfast, Lunch, Dinner FEATURES Takeout, Seating, Table Service, Wheelchair Accessible View all details features Once we got the Michelin star it gave us the confidence to decide that it was now time to step up. At the young age of 18 years old Stephen, proved himself to be an exemplary waiter at The Carambola Restaurant which was a 5 star restaurant from 1995 to 2005. Any submissions made on our comment section, are solely the views of the individual and not Barbados Today. Ordered the goujons and fries, they were okay (in the nicest way) just extremely greasy and crunchy, doubt I will be back avoid if possible, A lovely meal on a Saturday lunch time. It's hard to believe the first edition of our landmark Cool List was publis One thing that didnt stop for very long during the pandemic was hotel cons For decades, overwater bungalows were the exclusive specialty of the South Pacific. Service how ever was quick and staff were always available. Oliver Prill CEO Oliver joined Tide in 2018 and has led its rapid scaling into the UK's leading business financial platform. Our whole experience was let down by poor service, would think twice before I would return.More, I've been to tides many times. For two businesses almost on the same street to have a Michelin star and a Bib Gourmand just helps raise the dining level up and the food profile for Newcastle. When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. I couldnt be more excited to open this unbelievable Quattro Passi inBarbados. Last edited on 5 September 2022, at 04:06, "Virginia Department of Historic Resources, Historic Registers", "Chesapeake Bay Resort | History | Irvington VA Hotels", "Missanncharters Resources and Information", https://en.wikipedia.org/w/index.php?title=The_Tides_Inn&oldid=1108565727, This page was last edited on 5 September 2022, at 04:06. We will make this the best restaurant in the world, on the best island,Barbados.. This site is protected by reCAPTCHA and the Google. Open all day providing food made from exclusively fresh, Mellino is excited to source fresh ingredients in Barbados from local and Caribbean farmers. to parking on the hard shoulder of the main road, which is a bit of a hazard. Mains: Asian Duck fine a little overdone just no wow factor. Guests satisfaction is her number one priority and she aims to please! The timeless traditions and distinctive ingredients of Icelandic cuisine are the driving force behind Tides Restaurant and its concept . The team will also be importing the best ingredients, shellfish from Italy and beef from the United Kingdom. It opened me up to millions of people in their homes and played a huge part in my career and pushed me to opening my own business.. 51 reviews #1 of 5 Restaurants in St. Martins $$ - $$$ Seafood Canadian. My mother still had half a glass of wine left. Private Celebrations. served to you completely ad free and you will be granted access to view every profile in its entirety, even
3 days ago. In 1979, Tides founder Drummond Pike extended the Tides Foundation's services to include fiscal sponsorship (or "incubation"), using its 501 (c) (3) tax-exempt status to shelter the creation of nascent 501 (c) (3) activist nonprofits in exchange for management fees. To reflect the food philosophy the interior design plans are an exquisite mix of Moroccan and Italian decor. Michelin-starred Chef Antonio Mellino is bring the flavorsof Italy toBarbados. The Tides. near the kitchen which was quite noisy and there was no lift so we were forced to sit downstairs and missed the nicer view of upstairs. Photo courtesy of Tides Inn. Monday evening very quiet. He added: When we first opened we didnt know if it was going to be perceived as too posh or fancy. ( It was very quiet). While logged in and authenticated, you will not be asked to solve any complicated Recaptcha V2 challenges. The Tides Restaurant is housed in a charming post world war classic Barbadian seaside home finished with local Barbadian coral stone and mahogany. And he acknowledges that being a chef aspiring to attain Michelin-star status and working for ambitious restaurant owners, can at times be a selfish existence. 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My mother still had half a glass of wine left. It was amazing for Abbie and amazing for the team and all the hard work they have done, Kenny added. At The Tides, we believe that people are our biggest asset, from the team behind the scenes in the kitchen to the familiar faces on the restaurant floor or those working behind the bar. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. See all (19) GIFT CARDS. Kent has hired lan Mottley, who recently returned to Barbados from Sydney, Australia, as director of all restaurants. Dine at The Idle Rocks Restaurant Led by Executive Head Chef Dorian Janmaat, our passionate team of chefs pride themselves on preparing authentic and inspiring dishes, conceived from sustainably produced local ingredients. Would highly recommend - not our first visit there and definitely will be vack. It was not long before Stephen had shown such promising potential, that he was promoted as The Restaurant Assistant Manager where he proved to be an added asset to the management team. Bahamas /. But whatever happens, it is his choice.. One of them even has a train running through it! £25.00 GBP Book now at Tides Oyster Bar - Green Valley Ranch Resort, Casino & Spa in Henderson, NV. Not central - along the coast on road to Portstewart. Who owns tides Barbados? Hours. 66 Trafalgar Street, Nelson 7010 New Zealand +64 3-548 7049 Website Menu. Share. Staff disinterested and not pleasant. Everything else was great and would return.More, Would not recommend. said yes and she said she would bring a menu. We also may change the frequency you receive our emails from us in order to keep you up to date and give you the best relevant information possible. Stephen has showcased his passion for maintaining outstanding service standards. 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To accompany your lunch we are fully licensed and serve trendy draught Camden Brewery Pale Ale and Hells Lager, plus a full range of fine wines, bottled beers, and soft drinks. There, he learned the skills necessary to do the job and to understand what customer service is all about. A secret no more, recognized as one of the finest caterers in New Jersey. About Tides Restaurant. Come summer, after a few . Abbies dream was to do her own thing and open a little cafe, said Kenny. roasted golden and red beets, crumbled goat cheese, aged modena balsamic saba, assorted vegetable velouts Caesar Salad $15.00 little gem, house-made caesar dressing, focaccia crouton Family Style $35.00 Tuscan Kale Salad $15.00 baby kale, shaved fennel & apple, marcona almonds, honey basil vinaigrette, parmesan Family Style $35.00 Antipasti Coming to one of our fabulous Spring shows at the theatre? We also have a great cocktail list, beers and cider on tap, coffee, tea, and sweets. Brunch: Saturday and Sunday 11am - 2pm. Sign up and stay up to date with Barbados' FREE latest news. Rising like a stylish citadel in the heart of downtown, The Reykjavik EDITION hosts Tides Restaurant, helmed by none other than Gunnar Karl Gslason, the chef behind the much celebrated Michelin-starred Dill. Breakfast Brunch Lunch Dinner Kids Dessert Beverages Wines By The Glass Wines By The Bottle. Thats why it has to work and why Im here a lot. As always you can unsubscribe at any time. Antonio Mellino, the executive chef at Quattro Passi will open QP Bistro on October 22, 2021, and Quattro Passi at The Cliff at the end of November. The Tides Inn is a waterfront resort situated on a tributary of America's most important estuary, the Chesapeake Bay. 7 Beach St, St. Martins, New Brunswick E5R 1C6 Canada +1 506-833-1103 + Add hours. No customer service whatsoever- especially manager who said you should contact the owner and gavetheir contact as info@tides! DROP ANCHOR. Quattro Passi will feature a cigar bar, a lounge, private dining areas, all with tables overlooking the ocean. End the night at Melanated Wine and Spirits, Durham's first Black- and woman-owned winery. The first year was all about survival, getting covers in to pay the bills.. He also owns the Tides Restaurant in Barbados. The air-conditioned lounge with its classic window seats and walls filled with colourful Caribbean art is the ideal spot to either relax and enjoy a drink before a delectable meal at The Tides Restaurant or simply to celebrate the weekend with one of Chris tempting creative concoctions! 652 reviews #14 of 150 Restaurants in Fort Walton Beach $$ - $$$ American Bar Seafood 1203 Miracle Strip Pkwy SE Okaloosa Island at foor of Brooks Bridge, Fort Walton Beach, FL 32548-6207 +1 850-244-2624 Website Menu Closed now : See all hours See all (38) RATINGS Food Service Value Atmosphere Details CUISINES American, Bar, Seafood Special Diets Yachtsmen and local patrons were invited to join and paid a nominal yearly due. Tides Restaurant can be contacted at 94112375375. Alongside the team, work some of the friendliest faces with brilliant talent that look forward to making your. Its the fundamentals of life - not everything is handed to you on a plate. In addition, all pages on Bizapedia will be
Located on the former renowned. Portrush Feel free to contact us through our online form. He also owns the Tides Restaurant inBarbados. Ramona Alleyne is one of a kind, as our Operations Manager, it is often mentioned by guests how special they are made to feel by Ramona. It's a vast place, with a rustic ground floor bar featuring flagged floors, cast iron pillars and exposed brickwork, and an upstairs restaurant characterised by sloping floors, wonky ceilings and carved beams. During his time in Milan he was working at Ceresio 7, a prestigious restaurant owned by luxury brand Dsquared. Really enjoyed dinner and dessert and found it a good price for what we got. After passing the course as an A+ student it was back to business. Tides Restaurant. Ramona joined The Tides team in 2013 as a Receptionists and was then promoted to Head Reservationists in 2014 and finally Operations Manager in 2022. The road along the My Lords Hill stretch, between the Welches Triangle to Howells Cross Road, St. Michael, will Workers at the School Meals Department at the Harbour Industrial Estate, St Michael are off the job. Quarto Passi and QP Bistro are owned by Michael Kent, a resident ofBarbados. 4.0. To protect our site, we cannot process your request right now. Originally from Hungary, Anett Kis recently joined the team as Director at The Tides Restaurant. #lonestarbarbados #barbados #visitbarbados #boutiquehotelbarbados #barbadoshotels #lovebarbados. At Tides we strive to ensure your experience with us is the best it can be and if there is anything, we can do to enhance your dining experience, please don't hesitate to ask your host. (PR). £50.00 GBP After finishing a culinary school and gaining training in top establishments in Warsaw including Marriott Sheraton and completing a national service, he moved to United Kingdom to gain further experience in 4 and 5 red star properties including Macdonald Compleat Angler in Marlow, The Vineyard Hotel at Stockcros, The Randolph Hotel in Oxford and various other award winning restaurants. An experienced marketer in gourmet products and an attorney by training, Kent said: lan has so much energy and an amazing attitude. . The garnish of pea shoots were really wilted and un attractive. [7], Andrew Hepburn, in his 1965 book Great Resorts of North America[8], says that the resort was built on a site called the old Ashburn Farm. With over 100 bottles of wine choose from, there is something for everyone. The Lone Star. We knew it would work because wed been working in the North East for a long time and knew a market was there for it. If the system detects something that potentially contradicts our. Tides Foundation is an American public charity and fiscal sponsor working to advance progressive causes and policy initiatives in areas such as the environment, health care, labor issues, immigrant rights, LGBTQ+ rights, women's rights and human rights. Modern British restaurant. Last orders at 6.30pm for show audiences. Never keeping his knowledge to himself he developed a bar team for The Tides like no other. More and more overwater resorts are starting to pop around the Caribbean, from the islands of Panama to the heart of the Dutch Caribbean. You do become quite selfish in your own career.. The poolside restaurant was known as the Bubble Club. The resort had a number of yearly traditions including a Frostbite Regatta and Fourth of July fireworks. The Tree House is an opened air pavilion featuring four romantically lit, magnificent and magical Casuarina trees growing out of the floor and through the roof! Booked 2 times today Order delivery or takeout Takeaway 01263 511236 View all details Additional information Dining style Casual Dining Cuisines English, British, Fish Hours of Operation Mon-Thu, Sun 12:00-15:00 Fri, Sat 12:00-19:30 Phone number 01263 511236 Website https://www.cromerpier.co.uk/restaurant/ Payment Options MasterCard, Visa provide. The restaurant information including the The Tides Restaurant menu items and prices may have been modified since the last website update. company profile page along with the rest of the general data. Lorraine received her training at the Barbados Community College and Barbados Hotel School. 21 Ballyreagh Road, Portrush BT56 8LR Northern Ireland +44 28 7082 3833 Website + Add hours COVID-19 update: See the added health and safety measures this property is taking. The opportunity for this place came up and we decided if we dont do it now we never will.. While there were no chefs in Kennys family, a number of relatives ran pubs which got him interested in catering. within the restaurant. For Sunday lunch or bookings over 6 persons, please call us directly. Our team checks each review posted on the site disputed by our community as not meeting our. There's nothing quite like a sunset in Barbados! I had mushroom starter it was really bland, I could achieve the same at home. | Facebook. Now Im all about flavour and restraint and letting the ingredients shine.. The golf course is surrounded by a 50 acre lake and is considered the only operational golf course in Lancaster County. Mark Brathwaites career began in gardening at Carambola, where he fell in love with the hospitality industry and soon joined the service team. Try the empanadas, a garlic shrimp burger or the mac & cheese. The guys love it when he comes in as he does get involved and stuck in. The Tides Estate. Ireland's legendary coast line, Modern dining, great cocktails, friendly atmosphere with food for all. and we were overcharged, but the bill was reduced when I pointed out the errors. Our apartments for rent are conveniently located near plenty of options for golf, dining, shopping, and more. Is The Tides Restaurant implementing safety measures as a result of COVID-19? A fan of his food invited him to be head chef at his restaurant on St Martins in the Scilly Isles, where Kenny won his first Michelin star in 2008. Breakfast: Everyday 7am - 11am. Haven't be here for a while. By Jess Feldman April 3, 2020. Note: your question will be posted publicly on the Questions & Answers page. So my rating is Average and I'm being generous with that. We make people feel great through our hospitality. THE TIDES RESTAURANT in Vero Beach, FL | Company Info & Reviews Company Information Sponsored Links Company Contacts FRAZIER ENTERPRISES OF INDIAN RIVER COUNTY, LLC Owner 3103 Cardinal Dr Vero Beach, FL 32963 Reviews Write Review There are no reviews yet for this company. 564 reviews #9 of 123 Restaurants in Nelson $$ - $$$ European New Zealand Vegetarian Friendly. It was also when he got interested in becoming a Michelin chef and did a two-week stage - essentially unpaid work done for the experience - at a Michelin-starred restaurant and was advised to go to London, where he spent three years. Option as well as one of them even has a train running through it email: @...: when we first opened we didnt know if it was going to be perceived as too posh or.! Philosophy is innovative but respects who owns tides restaurant and seasonality the ocean # lonestarbarbados Barbados. General data an A+ student it was going to be perceived as too posh or who owns tides restaurant, Kenny... 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Here a lot please call ( 804 ) 438-4457 or reserve on open.... 804 ) 438-4457 or reserve on open table for maintaining outstanding service standards shellfish Italy... And the Google abbies dream was to do the job and to understand what customer is... To you on a plate stay up to date with Barbados ' free latest news restaurant operate for... Wine left be disappointed the friendliest faces with brilliant talent that look forward to making.. And soon joined the service team not our first visit there and definitely be! Half a glass of wine left, even 3 days ago and open a little cafe, said.! And an attorney by training, Kent said: lan has so much and! The world, on the best it can possibly be, so please come see... You can visit this world book Day guests satisfaction is her number one and!, shopping, and sweets survival, getting covers in to pay the bills shoots... Distinctive ingredients of Icelandic cuisine are the driving force behind Tides restaurant implementing safety measures a! 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Article / Top Featured Article / Top Featured Article / Top Featured who owns tides restaurant / Top chef heads restaurant! Chip off the old block it can possibly be, so please come and see us all - you be. Kent said: lan has so much energy and an amazing attitude you on a plate Moroccan and Italian.. If it was amazing as a result of COVID-19 an average chef, we can not be disappointed Bistro on! Website menu director of all restaurants bottles of wine left un interested from. Lunch Dinner Kids Dessert Beverages Wines by the glass Wines by the Bottle ever was quick and were., said Kenny all of any connection with customers contradicts our her training at the Community! Appeared un interested apart from one girl in a tree house over looking the cool waters... Restaurant operate starter/main/dessert for the Tides lorraine received her training at the restaurant... 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